Special belt dryer for fruits and vegetables

NegotiableUpdate on 01/17

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Nature of the Manufacturer: Producers

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Overview

The specialized belt dryer for fruits and vegetables can meet the drying and large-scale continuous production of vegetable materials such as roots, stems, leaves, strips, blocks, sheets, and large particles, while retaining the nutritional content and color of the products to the maximum extent possible. Typical dry materials include garlic slices, pumpkin, carrots, konjac, yam, bamboo shoots, horseradish, onions, apples, etc.

Product Details

　　Special belt dryer for fruits and vegetablesIt is a type of equipment developed on the basis of traditional mesh belt dryers, with strong pertinence, practicality, and high energy efficiency Widely applicable for dehydration and drying of various regional and seasonal vegetables and fruits. Such as garlic slices, pumpkin, konjac, white radish, yam, bamboo shoots, etc. When we produce equipment for users, we design and manufacture suitable products based on the characteristics of the required drying products, user process requirements, and decades of accumulated experience High quality vegetable drying equipment.

　　Special belt dryer for fruits and vegetablesWorking Principle:

It consists of main components such as feeders, drying beds, heat exchangers, and dehumidifiers. When the dryer is working Cold air is heated through a heat exchanger using a scientifically reasonable circulation method, allowing the hot air to flow through the dried material on the bed surface for uniform heat and mass exchange. The hot air flow in each unit of the machine is circulated by a circulating fan, and then the low-temperature and high humidity air is discharged, completing the entire drying process smoothly and efficiently.

Performance characteristics: The drying area, air pressure, air volume, drying temperature, and belt running speed can all be adjusted To adapt to the characteristics and quality requirements of vegetables. Different processing techniques and necessary auxiliary equipment can be used according to the characteristics of vegetables.

The adaptive materials produced by Changzhou Huafeng Drying Equipment Co., Ltd. can meet the drying and large-scale continuous production of vegetable materials such as roots, stems, leaves, strips, blocks, sheets, and large particles, while retaining the nutritional content and color of the products to the maximum extent. Typical dry materials include garlic slices, pumpkin, carrots, konjac, yam, bamboo shoots, horseradish, onions, apples, etc.